Origins

    THE FIELD GUIDE

    Where our coffee grows

    Every Omawild coffee is grown inside a working forest by a producer we buy from directly. The Field Guide has a page for each farm.

    Open the Field Guide →
    Garut, West Java
    Origin01

    Garut, West Java

    西爪哇省、加魯特, 印尼
    PRODUCER
    Faizal Hazbi Assidi, Latif Munawar
    ELEVATION
    1500–1600 m
    PROCESS
    Washed, Anaerobic Natural, Natural
    COFFEES
    越野道, Limited Reserve, 野花

    Agroforestry coffee

    Grown using regenerative practices inside agroforestry systems, so each harvest improves soil health while our forest stays standing.

    Funding nature

    At least 1% of our revenue goes to environmental causes.

    Direct relationships

    Good coffee starts with the people who grow it.

    Made for your ritual

    Specialty coffee, roasted fresh each month.

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